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| Chinese Fried rice |
Ingredients :
Scrambled Eggs
Diced or Julian Carrots
Peas
Diced beans
Shredded Cabbage
Julian Red/Green Bell peppers
Chopped Green Onion
Oil
Crushed Red peppers
Soy Sauce
Red and Green chilli sauces
Cooked Rice
Procedure :
Heat up a wok or a wide non-stick pan and add some oil and crushed red peppers.
Add green onion, carrots, peas, beans, cabbage, and peppers.
Fry them up until the veggies look tender.
Add cooked rice and the sauces to the above.
keep mixing and adding the sauces until u get the right color and taste. Add salt if necessary.
Now add the scrambled eggs and mix the whole thing again.
Garnish with some chopped green onion and serve when its steaming hot.
YUMMM
