Ingredients
Tamarind (1 lemon size ball)
Water 4 cups
Salt
Pepper corns
Corriander seeds
Cliantro few sprigs
Red chilli 1
Turmaric (a small pinch)
Ginger (1 inch cube crushed)
Curry leaves
Onion (1 tbsp chopped)
Mustard seeds
Cumin seeds
Procedure
